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Austria reveals results from controls on a range of products

Posted on January 2, 2024

The safety of raw milk, fish, chicken, and produce were some of the products checked in recent controls in Austria.

Results of the inspection campaigns were published by the Austrian Agency for Health and Food…

Continue Reading Austria reveals results from controls on a range of products
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FDA warns against eating or selling certain oysters because of infections

Posted on December 22, 2023

The FDA has warned about certain oysters harvested in Canada and sold in the United States because two people have become infected with Campylobacter jejuni.

On Dec. 18, the Utah Shellfish Authority notified the Food…

Continue Reading FDA warns against eating or selling certain oysters because of infections
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Listeria cases hit record high in Europe in 2022

Posted on December 13, 2023

Listeria infections have hit record levels in Europe while Salmonella and E. coli cases also went up in 2022, according to the latest figures.

Data comes from the European Food Safety Authority (EFSA) and European…

Continue Reading Listeria cases hit record high in Europe in 2022
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France reveals 2022 Campylobacter data

Posted on December 10, 2023

Santé Publique France has published details on Campylobacter infections in 2022, including 60 outbreaks.

Epidemiological surveillance findings are based on the National Reference Center (CNR) for Campylobacter and Helicobacter and mandatory declaration of outbreaks.

CNR…

Continue Reading France reveals 2022 Campylobacter data
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Campylobacter project finds labs can do better

Posted on December 5, 2023

According to a report, only one laboratory got a top score as part of a Campylobacter testing exercise, suggesting there is room for improvement.

In 2018, the Food Standards Agency (FSA) commissioned the UK Health …

Continue Reading Campylobacter project finds labs can do better
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German controls highlight poultry meat, olive, and allergen issues

Posted on December 2, 2023

Germany has revealed results from several control programs looking at poultry meat, olives, raw milk cheese, and squid.

As part of 2022 zoonoses monitoring, Campylobacter and Salmonella were detected more often in fattening ducks than…

Continue Reading German controls highlight poultry meat, olive, and allergen issues

Utah reinstates raw milk dairy that caused September’s Campylobacter outbreak

Posted on December 1, 2023

A raw milk dairy that lost its permit to sell its products in September is being reinstated by the Utah Department of Agriculture and Food (UDAF).

The permit to sell raw milk is reinstated for…

Continue Reading Utah reinstates raw milk dairy that caused September’s Campylobacter outbreak

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