The UN Food and Agriculture Organization (FAO) plans to publish reports on cell-based food, precision fermentation, and whole genome sequencing (WGS) in 2024.
FAO and the China National Center for Food Safety Risk Assessment (CFSA)
Continue Reading WGS and cell-based food on FAO’s 2024 agenda
Zambia has reported its largest anthrax outbreak for a decade, according to the World Health Organization (WHO).
As of late November 2023, 684 suspected cases and four deaths have been recorded. A large-scale outbreak occurred
Continue Reading Anthrax outbreak in Zambia sickens hundreds
Standards on the control of STEC, for water reuse and the use of remote audits were adopted at the latest Codex Alimentarius Commission session.
Maximum Residue Limits (MRLs) for zilpaterol hydrochloride in different animal origin products
Continue Reading Codex adopts standards on E. coli, remote audits and growth promoter